On every third Wednsday of the month, we offer a 5 course single-ingredient focused tasting menu.
Foie Gras Tasting Menu
February 20th – 22nd
Foie Gras Torchon
Pickled Persimmon, Pine Nuts, Foie Gras & Bitter Chocolate Brioche
Foie Gras & Cognac Mousse, Parsley Crumble
Foie Gras Ravioli
Chanterelle Mushroom, Pistachio, Champagne
Rabbit & Foie Gras Blanchette
Blood Orange & Foie Gras Crème Caramel
Will BYOB is a modern French-inspired BYOB, located on East Passyunk Avenue in the heart of South Philadelphia.
1911 E Passyunk Ave • Philadelphia, PA • 215-271-7683
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We use the best seasonal, fresh locally sourced ingredients and because of this our menu changes almost daily. Please view our daily, Sunday prix fixe and monthly single-ingredient focused tasting menu options below.